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DundalkMSc in Sustainable Food Technology and Innovation
Dundalk Institute of Technology · Dundalk
€12,000tuition
IELTS 6.5min English
1 yearduration
Februarynext intake
Entry requirements
Applicants must have a minimum of a second-class honours degree (Grade 2) in Agriculture, Food Science, Science, Business, Engineering or related disciplines. This course is aimed at those who are either working in the food industry and would like to reskill to gain an additional qualification or for those who do not have a specific background in food and would like to upskill in this area.
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